Massarellas was born over 30 years ago out of a desire to produce superior frozen pizza dough products to compliment any pizzeria or catering establishment. Our frozen dough is versatile enough to be used in wood fired, conveyor or stone deck pizza ovens and maintains it’s great taste!
We drew on our years of pizzeria experience to develop a frozen dough that is easy to work with, is crispy when cooked and has a golden crust with a soft interior. Above all, it tastes great!
Recipe options of standard,and sourdough, have been perfected over time to create the perfect pizza dough to suit your chosen business.
A family business
Based in Leeds, West Yorkshire we are an artisan frozen pizza dough producer. We pride ourselves on good communication and a reliable service.
Over 30 years experience
Our long-standing involvement and passion for the pizza industry, ensures our product is superior frozen pizza dough.
Home & Commercial Pizza Dough
We supply a wide range of businesses throughout Yorkshire and the UK and our product is also suitable for home use. We deliver commercial orders throughout Yorkshire and nationally in temperature controlled vehicles.
The Finest Ingredients
Our frozen dough is made with Caputo flour for the authentic crispy crust you expect from a pizza.
Tips on deforesting our dough for the perfect pizza base
Did you know....
Our dough balls make great flatbread! With slightly different preparation, you can make a quality flatbread for kebabs, chilli con carne and curry!
